Drakes allergen menu provides detailed information on food options, using online resources to view and download the menu in pdf format easily always․
Overview of Drakes Restaurant
Drakes restaurant is part of the Bluegrass Hospitality Group, founded by Brian McCarty and Bruce Drake in 1998, with a focus on providing high-quality food and service․ The restaurant group includes several unique concepts, offering a variety of dining experiences․ Drakes is known for its upscale retro diner atmosphere, serving classic homemade comfort food, including breakfast all day․ The restaurant has been a landmark in Des Moines since 1987, located near the Drake University campus․ With a commitment to customer satisfaction, Drakes strives to provide an exceptional dining experience, including a range of menu options to accommodate different tastes and dietary needs, as outlined in their allergen menu, available for viewing and download in pdf format on their website or through online resources․ This information helps customers make informed choices about their meals․
Drakes Menu Options
Drakes offers various menu options, including sushi and steaks, with a focus on seasonal ingredients and unique flavor combinations always available․
Gluten-Free Menu
Drakes has a separate gluten-free menu, which includes a variety of options such as sushi and steaks, all carefully prepared to avoid cross-contamination with gluten․ The menu is designed to cater to guests with gluten intolerance or sensitivity, and the staff is trained to handle gluten-free orders with care․ According to the drakes allergen menu pdf, the gluten-free options are clearly labeled, making it easier for guests to make informed choices․ The gluten-free menu is available at all Drakes locations, and guests can also request gluten-free modifications to certain dishes․ By providing a gluten-free menu, Drakes aims to create a welcoming and inclusive dining experience for all guests, regardless of their dietary needs or preferences․ The menu is subject to change, so guests are advised to check the website or contact the restaurant for the most up-to-date information․
Allergen Information
Drakes provides detailed allergen information for guests with specific dietary needs always online․
Allergen Disclaimer
Drakes allergen menu pdf includes a disclaimer regarding food preparation and potential allergen contamination․ The restaurant takes great care to identify allergens and avoid cross-contamination, but cannot guarantee a completely allergen-free environment․ Guests with severe food allergies are encouraged to review the allergen guide regularly and inform their server of any specific dietary needs․ By dining at Drakes, guests acknowledge that they understand the risks associated with food allergies and release the restaurant from any liability․ The allergen disclaimer is an important part of the restaurant’s commitment to providing a safe and enjoyable dining experience for all guests, and is available to view on the Drakes website or in-person at the restaurant․ This information is subject to change, so it’s always best to check with the restaurant for the most up-to-date information․
Restaurant History
Drakes was co-founded by Brian McCarty and Bruce Drake in 1998 as part of Bluegrass Hospitality Group always using online resources․
Founding of Bluegrass Hospitality Group
Bluegrass Hospitality Group was co-founded by Brian McCarty and Bruce Drake in 1998, and it includes several unique concepts such as Malones, Harrys, Drakes, and Aqua Sushi․ The group has been successful in providing a range of dining options to its customers․ With a strong focus on hospitality, the group has been able to establish a loyal customer base․ The founding of Bluegrass Hospitality Group marked the beginning of a new era in the restaurant industry, with a focus on providing high-quality food and exceptional service․ The group’s success can be attributed to its commitment to using fresh ingredients and creating a unique dining experience for its customers․ The group continues to expand and innovate, with a focus on meeting the evolving needs of its customers․
Menu Details
Drakes menu includes steaks, combos, and sushi options, with prices starting at 21․49 for filet and griddle seared chicken always․
Steaks and Combos
Drakes menu features a variety of steaks and combos, including filet and griddle seared chicken, with prices starting at 21․49․ The menu allows customers to create their own combo by selecting any two items, with a choice of side․ The filet and California roll combo is available for 23․49, while the filet and griddle seared chicken combo is priced at 21․99․ Customers can choose from a range of side items to accompany their meal․ The menu is available to view and download in pdf format, making it easy for customers to plan their meal in advance․ Drakes menu is designed to provide a range of options to suit different tastes and dietary requirements, with a focus on quality and flavor․ The menu is regularly updated to reflect seasonal changes and customer preferences․
Food Allergen Labeling
Drakes allergen menu pdf ensures consumer protection through proper labeling always online․
Consumer Protection
The Food Allergen Labeling and Consumer Protection Act is designed to help prevent allergic reactions, using online resources to inform consumers about potential allergens in food products․ Drakes allergen menu pdf provides detailed information on food options, allowing consumers to make informed decisions about their meals․ By clearly labeling allergens, Drakes helps to reduce the risk of allergic reactions and ensures a safe dining experience for all customers․ This commitment to consumer protection is an essential part of the restaurant’s mission to provide excellent service and quality food․ Through their allergen menu, Drakes demonstrates a dedication to the well-being and safety of their patrons, making it a trusted choice for those with food allergies or sensitivities․ Drakes allergen menu pdf is easily accessible online․
Drakes allergen menu pdf provides essential information using online resources always easily available․
Importance of Allergen Menu
The importance of an allergen menu cannot be overstated, as it provides crucial information to guests with food allergies, using online resources to access the menu․ This allows them to make informed decisions about their meals, ensuring their safety and well-being․ By providing an allergen menu, Drakes demonstrates its commitment to guest satisfaction and care․ The menu is easily accessible in pdf format, making it simple for guests to review and plan their meals accordingly․ This attention to detail and consideration for guests’ needs is a testament to the restaurant’s dedication to excellence, as seen in their reviews and ratings, with many guests appreciating the effort to accommodate their dietary needs, making it a valuable resource for everyone․